Tuesday, September 28, 2010

Oatmeal: Pumpkin

P is for Pumpkin
Several bloggers and a semi-family email food newsletter promote pumpkin in oatmeal. I have my own receipe:
1/2 cup quick oats
1/3 can pure pumpkin (split the rest into two other containers for later)
1 cup water
salt to taste
sweetener to taste
shakes of cinnamon
shakes of ginger
one shake of cloves
half a shake of nutmeg (I'm anti nutmeg)
microwave on high 2-3 minutes, add a dash of milk
enjoy

P is for Pumpkin Butter
If there is, say, a canned pumpkin shortage, add pumpkin butter to oatmeal.

P is for Peaches
When pumpkin is hard to find.

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